Little Korea @ Solaris Mont Kiara.

Foreword: I can't believe I'm about to type this on an empty stomach. Just looking at these pictures is making me salivate.

I've been craving for Korean BBQ for awhile now, so I've been bugging my friends to go and we finally set a date last week. 

It was between Solaris Mont Kiara and Ampang, and our designated driver of the night decided he preferred driving to Solaris, so Little Korea it was. 

This restaurant is pretty popular, judging from what I've been reading on food blogs. Even on a Thursday night, it was a full house.

Initially, we only wanted to order small platters of meat and a side dish of bulgogi, but the waiter suckered us into ordering a giant RM220 platter that has beef, pork, chicken and seafood. We swapped the seafood for more pork/beef though and gosh, we were all so full by the end of the night. 

Admittedly, it was quite pricey, but considering the kind of meat we had and the amount we ate, I would say it was still reasonable. Plus, it's Chinese New Year, so we deserve a yummy meal :)

We had no problems finding this place even though all we knew was that the restaurant was at Solaris. You can't miss it.

Cute cups.

Their side dishes. Surprisingly, we kept refilling the kimchi even though none of us are big fans. Their kimchi isn't as strong as other restaurants, so I quite liked it.

The waiter there barbecued our meat, one after another, allowing us to happily eat nonstop. I would say their service is topnotch because our waiter was very helpful and efficient. He quickly refilled our lettuce and other side dishes each time that he saw it was empty.

Ordered a huge serving of bulgogi, meant for two pax to share. Again, the waiter scooped it into five individual bowls for us, so we wouldn't have to hog for it. But personally, I didn't think their bulgogi was as good as other places.

I think this was beef and it was so good.

So much meat. So happy.

I only snapped this picture after the first two rounds of meat, so you can imagine how much we had. I know the portions might look small in the picture, but when the meat out was spread out on the platter, it was a massive abundance of joy ;)

Round 3.

And 4.

See what I mean?

I wished I could eat this everyday :(

The final serving was the chicken, which none of us really fancied. They said it tasted like satay and I found the sauce to be weird.

Complimentary fruits.

And dessert, whatever this is. Barley?

Verdict: satisfied.

Here's the bill. A whopping RM5/bowl of rice. After splitting it, it came up to RM67/pax. 

Thanks to my full stomach, I fell asleep in the car during our long journey to Kota Kemuning for an open house.